Wednesday, September 2, 2009

Guatemalen Guacamol

  • 2 medium ripe avocados (dark and soft to the touch, not too soft)
  • 2 Tbls Chopped onions
  • 1 tsp Salt
  • 1-2 limes, juiced
  • Pepper to taste
  • Garlic Powder to taste
  • 2 Tsp Oregano

Mash avocados until it looks very pasty and then add the rest of the ingredients, you should add enough salt so it doesn't taste too bitter and then enjoy with nachos.

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